King Kong Pot

Haidu Investment tells you that the diamond pot is a kind of magnetic conductive ceramics. Casserole is a kind of cooking utensils. Traditional casserole is a ceramic product made from raw materials such as quartz, feldspar, and clay that are not easy to transfer heat. It burns at high temperatures. It has the characteristics of ventilation, adsorption, uniform heat transfer and slow heat dissipation. There are chicken, tofu and fish head in the casserole.

The King Kong Boiler can balance and lastingly convert the external heat into internal raw materials. A relatively balanced environment temperature is conducive to the mutual penetration of water molecules and food. The longer the interpenetration time, the more delicious the overflowing ingredients, the more mellow the taste of the soup, and the crispier the stewed food.

Suitable for low heat and slow cooking.

2. Fast heat transfer, slow heat dissipation and strong heat preservation ability. Turn off the heat for 5-10 minutes to keep the food in the casserole close to the boiling point.

3. The casserole can transfer the external heat to the internal raw materials in a balanced and durable manner. A relatively balanced environment temperature is conducive to the mutual penetration of water molecules and food, and can release the taste of food to the maximum.